Our Food
Meals students love—made from ingredients you trust.
Unity Meals blends culinary creativity with real nutrition to serve meals that reflect your community.
Menu Highlights
Made for Students, Inspired by Culture
Favorites from our chef-crafted rotation:
Beef & Broccoli
Chicken Al Pastor
Grilled Teriyaki Tofu
Southwest Chicken Salad
Cheesy Lasagna Roll-Up
Spaghetti & Meatballs
Carne Asada Taco Bowl
Chicken Mole
Beef Bulgogi & Dumplings
Orange Chicken Chow Mein
Specialty Menu Days
New flavors, themed days, specialty menu days and student favorites.
Taco Bar, Grill Day, International Day
Themed Salad Bars & Premium Cut Produce
Holiday Specials with Treats
Food Trucks for special events
Nutrition That Fuels Success
Backed by dietitians, designed for academic performance.
Unity Meals develops menus that prioritize, locally sourced ingredients, whole foods, fresh fruits, and vegetables, ensuring compliance with USDA. Unity Meals abides by the following healthy food standards and are committed to developing a personalized meal program for our partners.
At Unity Meals, we prioritize sustainability in our food sourcing.
We focus on local, in-season sourcing, partnering with California growers to provide high-quality ingredients and support the local agricultural economy.
Here’s a closer look at our seasonal produce:
Apples
Sourced from California, primarily from July to November, with suppliers like Primavera (Linden, CA) and Kingsburg Orchards (Kingsburg, CA)
Stone Fruits
Pears
Citrus
Navel and Valencia oranges are available year-round from local growers in Riverside and the Fresno area, including Citrus Plus, Kern Ridge, Sunkist, and Sun Pacific
Our commitment to sustainability extends to eco-friendly practices such as waste reduction, sourcing local, seasonal, and organic ingredients, and using sustainable packaging. Our awards reflect our dedication to providing high-quality, delicious, and seasonal food.